Step 1

Preheat your oven to 200°C and line a baking sheet with parchment paper.

Step 2

Slice your North Carolina sweetpotatoes lengthwise and place in a bowl with the olive oil, Italian seasoning and garlic.

Step 3

Mix well until the sweetpotatoes are well coated. Sprinkle shredded parmesan cheese onto your baking sheet and spread so it’s evenly coated.

Step 4

Place sweetpotatoes cut-side down on top of the parmesan, bake for 30-40 minutes until sweetpotatoes are tender and the bottom layer of cheese is crispy and deeply browned.

Step 5

Remove, let cool and serve topped with herbs, like parsley!