Step 1

To make the sweetpotato and smoked paprika simple syrup

Step 2

Add all ingredients to a saucepan and bring to a boil, stirring frequently.

Step 3

Strain through a fine mesh strainer and let cool.

Step 4

Keep in refrigerator for up to three weeks.

Step 5

To make the cocktail

Step 6

Place all ingredients in a shaker and add ice.

Step 7

Shake vigorously for 10 seconds and strain into an ice-filled rock glass.

Step 8

Garnish with mint leaf.